Spinach Lasagna Rolls

4oz cream cheese, softened
10oz frozen chopped spinach, thawed and well drained
1 1/4 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
6-8 lasagna noodles, cooked and drained
2 cup marinara sauce


1. Heat oven to 375.

2. Mix cream cheese, spinach, 1 cup mozzarella cheese and parmesan cheese; blend well.

3. Spread mixture onto lasagna noodles.

4. Roll noodles up tightly and place seam side down in a baking dish.

5. Top with marinara sauce; sprinkle with remaining mozzarella cheese.

6. Bake 30-40 minutes until done.