December 03, 2010

Sangria

All this talk about food has made me thirsty. So I made this tasty and refreshing sangria. It's very easy to make and I may make it my go-to happy hour drink. Ahhhhh!!!

What you need:

1 bottle of red wine - your choice (I used Livingston Sangria wine)
2 cups ginger ale or club soda (I used ginger ale)
1 lemon, wedged
1 orange, wedged
1 shot brandy ( I used Paul Masson)
2 tbsp sugar


I'm ready! I'm ready! I'm ready!

My wine was room temp so I left the ice in it to chill.


Pour wine in the pitcher and squeeze the juice wedges from the lemon and orange into the wine.
Toss in the fruit wedges (leaving out seeds if possible) and add sugar and brandy.
Add ginger ale or club soda just before serving.
If you'd like to serve right away, use chilled red wine and serve over lots of ice.

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